Inventory of John Adam Ripperger
Franklin County
July Term AD 1860
Pages 248-249
An inventory of the personal estate of John Adam Ripperger deceased, taken by Andrew Wisfell, administrator and appraised by John A. Kraus and Valentine Bauer, February 25th 1859.
|
No.
|
Description of Property
|
Valuation
|
|
1
|
1 bay mare
|
45.00
|
|
2
|
1 black mare 6yrs old
|
20.00
|
|
3
|
1 yoke of steers
|
30.00
|
|
4
|
3 heafers
|
18.00
|
|
5
|
3 cows
|
6.00
|
|
6
|
6 head of shoats
|
5.00
|
|
7
|
2 head of sheep
|
2.00
|
|
8
|
1 two horse wagon
|
10.00
|
|
9
|
2 peacok ploughs
|
2.00
|
|
10
|
6 geese
|
1.00
|
|
11
|
2 dozen chickens
|
2.00
|
|
12
|
1 wind mill
|
4.00
|
|
13
|
1 iron harrow
|
2.00
|
|
14
|
set of harness
|
1.50
|
|
15
|
4 Bhls of corn
|
3.00
|
|
16
|
4 Bhls of oats
|
1.20
|
|
17
|
10 bushels of wheat
|
7.50
|
|
18
|
1½ ton hay
|
10.00
|
|
19
|
1 grain Kradle
|
1.00
|
|
20
|
farming utencels
|
4.55
|
|
21
|
one & half seeds
|
3.50
|
|
22
|
1 bull
|
8.00
|
|
23
|
1 hayriken
|
3.00
|
|
24
|
1 wheelbarow
|
.50
|
|
25
|
1 log chain
|
.25
|
|
26
|
1 buhl of beans
|
.75
|
|
27
|
4 buhl of barley
|
2.00
|
|
28
|
1 grind stone
|
.50
|
|
29
|
1 wine hogshead
|
.50
|
|
30
|
½ barl of salt
|
.50
|
|
31
|
1 wine hogshead
|
.50
|
|
32
|
2 mead tups
|
1.25
|
|
33
|
1 cider barl
|
.40
|
|
34
|
5 divers of barls
|
.30
|
|
35
|
1 bureau
|
4.75
|
|
36
|
1 dining table
|
1.00
|
|
37
|
3 chairs
|
.50
|
|
38
|
1 cooking stove & furniture
|
1.75
|
|
39
|
2 bedstead and bedings
|
6.50
|
|
40
|
1 clothing boaser
|
5.00
|
|
41
|
1 clock
|
2.00
|
|
42
|
1 stilyds (steelyards)
|
.85
|
|
43
|
cupbard ware
|
.75
|
|
|
note on Valentine Baurer due the 25th day of September 1859 dated September 25th 1858
|
80.00
|
|
|
note on John Wigans and John A. Krause, due the 17th day of October 1859 date January the 17th 1859
|
25.00
|
|
|
total amount
|
$324.80
|
Last modified 24 May 2005
